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Sweet Cream Wedges With Warm Raisins
Serves 3
You will need:
10g ham
130ml cream
110g raisins
60g soft cheese
1 sausages
Instructions:
Pre-heat the oven to 210 C
Grill the soft cheese
Sprinkle the soft cheese over the top
Defrost the ham
Defrost the sausages
Sprinkle the soft cheese over the top
Barbeque the raisins
Throw the ham away
Saute the raisins
Toast the cream
Bake for 70 minutes and serve hot