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Just simple salad with tomato and some Mozzarella cheese, with nice balsamic vinaigrette. To drink, red wine of course.

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Today is a national holiday in USA (Memorial Day), and most people have a barbecue. We cooked hamburgers, brots, pork ribs, pork chops. Also made cole slaw and potato salad. There was enough food to feed an army, so I don't think anyone will ge cooking at my house for awhile.

And of course, since I'm retired US military, I have lots of US flags flying around my home in honor of the many brave men and women who gave their lives for my freedom.

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A hearts of palm salad with artichoke and tomato, a touch of raspberry vinaigrette and almond shavings.

Try to get my salads in before that nasty German bug gets over here!

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